Mâconnais

Brilliant white Burgundy at a remarkable price! Surprisingly deep fruit intensity, pear and citrus and firm peach. with impressively sleek texture and weight but this finishes bright and energetic.

We are delighted with the latest release of our own-label Burgundy. As ever, it comes from the same single vineyard source near Saint-Véran. 2022 is a great vintage here, brilliantly full of perk and drive. Perfec...(read more)

This has lovely rich fruit lines pepped up with intense citrus notes and softer shades of firm peach. It is juicy with great, creamy depth, riper peach builds on the palate more, with a lovely broad finish. A fantastic M...(read more)

Bright and pure. Lovely juicy mineral texture, long and really quite fine. Nice lively back-end.

12 months in a mix of barrels and demi-muids 20% new wood. Immediately this has real breadth and power in comparison to the more 'agile' en Creches. Broader, fuller and richer - but still a great freshness zips right thr...(read more)

Greener and livelier than the 'Arpège' cuvée, more citrus and lift here. Elegant, with a scrape of limestone giving it a bright firm finish.

In 2021 this has been aged in 500 litre Stockinger barrels. As ever the Prelude is an assemblage of four plots in the communes of Prissé and Chasselas, with vines about fifty years old. This vintage has pushed Fra...(read more)

There's fatness but the overall impression is of a dancing lightness of touch and lean purity. A very white stone soil with lots of active limestone. It's all aged in 600l demi-muids - it's the third vintage in the same...(read more)

Slightly paler than the 'Pommards', a little more green in the colour. Fresh nose, and like the others this stays fresh on the palate, medium-weight, elegant from a juicy finale.

Another beauty with bruised pear, quince, warmed bran and delicate fragrant honey. The palate is gentle, rich and gorgeously balanced, sliced stone fruit, pear and quince flesh, vanilla spice and pouring honey. Just star...(read more)

These vines were planted in 2005, as the site had been abandoned as a vineyard generations before. With a 30 degree slope, just a thin dusting of soil sitting on top of hard limestone and a due east exposure - you can

Broad feel on the nose and the palate. Gourmand and expressive fruit – you can feel the difference in the soil type here. Very appetising. Tight right now, but more to come. South facing vines up high at 450m up. Redder...(read more)