Organic & biodynamic

100% Macabeu from the historic “Finca El Renegado” vineyards, the oldest part of Bodegas Nodus estate. The vines are approximately 800 metres above sea level in the beautiful area surrounding the town of ‘Caudete de las...(read more)

This wine is insanely good value for money. Filled with hedgerow fruits, damson and boysenberry, it has lovely intensity, but is never heavy, lots of interest, but manages to maintain an easy going nature, it is balance...(read more)

Chaval is the local Valencia name for a 'youngster' and the Chaval Blanco is the most fun and carefree of the whites from this great Finca. An organic Chardonnay Moscatel blend from Valencia. Bright floral soft fruit, hi...(read more)

The estate works organically and the Monastrell vines are now more than 25 years old. This explains the great depth of fruit and complex aromas. This is 'Bandol on a budget' with softer edges - and totally delicious! Dar...(read more)

Bold, rich and totally satisfying, this Garnacha and Syrah blend is full of dark bramble fruit, notes of dark chocolate, spice and macerated dark cherries. A gorgeous fulsome mouthful, with structure and drive, a wine to...(read more)

It's Rioja Jim, but not as we know it! Partial carbonic maceration to promote the bright primary fruitiness of the Tempranillo, raspberry and juicy cherry, sappy and bright, with a thirst quenching tang. There's some lov...(read more)

Tasted at L&S Rhône Tasting - 20/09/2022
Wild strawberry and raspberry to the fore, fairly full and nicely rounded. The acidity is well balanced with a gentle mineral line, finishing dry and sav...(read more)

A completely joyous glass of red, brimming with ripe cherry, strawberry and raspberry fruits. An immediate and succulent crowd pleaser, bags of red fruits in the mouth, underpinned by a touch of liquorice and peppery spi...(read more)

A blend of Vermentino 30 %, Viognier 50%, Chardonnay 17%, Sauvignon Blanc only 3% Fresher than fresh, bright summer fruits, elderflower wrapped pear with hints of citrus apple notes, honeysuckle and a touch of stonefruit...(read more)

La Cuvée des Cigales is made of 50% of Cinsault and of 50% of Grenache from different terroir of the domaine. A bright and refreshing red with aromas of fruits and garrigue.