Author Archives: Charles Lea

2015-Bordeaux-En-Primeur-Du-Tertre

2015 Bordeaux – Alter Ego, du Tertre, La Lagune, Fieuzal red and white

By on 11/05/2016

Today's releases all have firm advocates. We think du Tertre looks the best buy - from the village in the Médoc which many think has produced the vintage's most consistent success. 2015 CHÂTEAU DU TERTRE  , as Neal Martin says, giving it 91-93, 'Alexandre Van Beek might have produced his best du Tertre to date'.

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2015 Bordeaux – getting into the proper stuff

By on 10/05/2016

Yesterday and this morning have seen a few of the more serious crus classés being released - the primeur season is getting into gear. 2015 CHÂTEAU PAPE CLEMENT (£625) is a big wine with a mass of rich dark concentration. For us it seems a little forced, but Neal Martin (95-97) and James Suckling (96-97) clearly loved it.

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2015 Bordeaux – what the critics say – and who matters to you?

By on 10/05/2016

There is a wealth of choice of critical reporting on Bordeaux 2015. Maybe too much for any one voice to be heard. Perhaps the merchant's view is becoming more important again in the absence of the absolute arbiter that has been Robert Parker - but in the end it is your casting vote - 'is it worth a punt?' - that matters.

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2015-Bordeaux-En-Primeur-Barrels-Feature

Bordeaux 2015 – recent releases – some good value cellar-fillers

By on 03/05/2016

Releases continue to trickle out in Bordeaux, rather slowly given that, according to one rumour coming out from the Bordeaux trade, the majority of the big names intend to be out before Vinexpo Hong Kong, which runs from the 24th to the 26th May, and that's a lot of wines to release in a month with more French holidays than you'd think possible in a country that only works 35 hours a week anyway.

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Victoria-Moore-and-Methuselah-of-MiP

Victoria Moore in the Telegraph – ‘don’t de-mystify’ + 2 wines in the press this weekend

By on 01/05/2016

The L&S team are so used to me going on about how the fun of wine is in the complexity and nuance, the origins, the whys and wherefores of how the flavours get into a glass of wine, that they might wonder if I had inspired this weekend's article by Victoria Moore in the Telegraph, which, coming rather late to the party, I read over breakfast this morning.

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neal martin profile

Bordeaux 2015 – Waiting for Martin

By on 29/04/2016

Today is the day when we expect Neal Martin's verdict on the 2015 vintage. Many critics have already given their opinions, with a rave review (six hundred pointers and lots of 'best-evers') from James Suckling (jamessuckling.com), enthusiastic set of notes from Roger Voss of the Wine Enthusiast (wineenthusiast.

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