JEWELS OF TUSCANY New Releases – Another sort of Bordeaux.
By Patrick Sandeman on 27/05/2011
PRE RELEASE OFFER
Author Archives: Patrick Sandeman
Champagne fit for a (future) King.
By Patrick Sandeman on 12/05/2011
Following the worldwide coverage of the recent Royal Wedding, Champagne Pol Roger has enjoyed a great deal of exposure as the 'official' wedding champagne, and we are delighted to offer both the Non Vintage White Foil and the fabulous 2000 vintage at truly exceptional prices (in both bottles and magnums).
TIO PEPE ‘En Rama’ – 2011 release
By Patrick Sandeman on 09/05/2011
Sherry is at last making a comeback and demand for Gonzalez Byass’ limited release of Fino ‘En Rama’ is additional proof.
A case for Wine Relief
By Patrick Sandeman on 22/02/2011
Buy the Lea & Sandeman ‘Charity Case’ and £25 goes direct to Comic Relief
BRUNELLO di MONTALCINO 2006
By Patrick Sandeman on 15/02/2011
Two of Brunello’s finest producers have turned out wonderful wines in this great and highly acclaimed vintage.
BIN END SALE
By Patrick Sandeman on 29/01/2011
The BIN END SALE has now started!
NEW YEAR RESOLUTIONS: Part Two
By Patrick Sandeman on 26/01/2011
The 2009 vintage is the perfect excuse for drinking more Burgundy.
NEW YEAR RESOLUTIONS
By Patrick Sandeman on 10/01/2011
After a wonderfully entertaining Christmas and New Year (and yes, we did drink everything that we said we would in my blog!) one of my New Year resolutions is to drink less and drink better, but then I say that almost every year.
THE BIG FREEZE – WHERE’S MY ICEWINE?
By Patrick Sandeman on 20/12/2010
The big freeze hits travel plans, sporting fixtures and even Lea & Sandeman wine deliveries.
LAST ORDERS FOR CHRISTMAS DELIVERY!
By Patrick Sandeman on 14/12/2010
& BY THE WAY our LAST order date for guaranteed* Christmas delivery is Saturday 18th December BUT please do try and give us your orders sooner! *guaranteed subject to what the weather man says and what the weather does.
A VINOUS CHRISTMAS IN THE SANDEMAN HOUSE
By Patrick Sandeman on 10/12/2010
Simple and honest cooking over the Christmas holiday, accompanied by some rather special wines.