Victoria Moore in the Telegraph – ‘don’t de-mystify’ + 2 wines in the press this weekend
By Charles Lea on 01/05/2016
The L&S team are so used to me going on about how the fun of wine is in the complexity and nuance, the origins, the whys and wherefores of how the flavours get into a glass of wine, that they might wonder if I had inspired this weekend's article by Victoria Moore in the Telegraph, which, coming rather late to the party, I read over breakfast this morning.