70% 2017, with 30% reserve wines (20% 2015). This fine dry Blanc de Blancs keeps all the airiness of the classic Cote des Blanc villages (it's made from Oger and Avize), while having a rounded mid-palate thanks to the ge...(read more)

This has the same base as the Blanc de Blancs, but with the addition of 8-10% of Pinot Noir which they buy from Paul Dethune in Ambonnay. It's made in the same spirit as Xavier Gonet's, and is light and airy and - as my...(read more)

Unisson - a name intended to convey a bringing-together of the estate's best parcels of old vines, of the vintage wines brought together in the blend, of the freshness of its Côte des Blancs chalky origins combined...(read more)

£53.50 £49.95 by the bottle
£48.95 £45.95 in a case of 6*

Chardonnay from Avize; disgorged July 2022; 6.7g/L dosage – all on back label; aged 75 months on lees; cork.

The generosity and power of the ripe 2015 season are translated in a rich blanc de blancs filled...(read more)

From three plots in Avize. Pressed 23 September 2016. Tirage July 2017. Disgorged May 2023 after five years. Dosage 5.8 g/l. 2,000 bottles made.
Smells like New York cheesecake. Dense and very vinous – white-burgu...(read more)

With a brut dosage, the 2016 Pur Oger Grand Cru Blanc de Blancs offers up inviting aromas of butter, lemon oil, menthol, crisp orchard fruits and spring flowers, followed by a medium to full-bodied, fleshy and enveloping...(read more)

Crafted from the oldest Chardonnay planted in the lieu-dit Les Belles Voyes in the commune of Oger, the 2016 Grand Cru Blanc de Blancs Les Belles Voyes reveals a pure, complex bouquet of white fruits, vanilla pod, spices...(read more)

100% Chardonnay from a single 0.8-ha vineyard planted at the top of Oger, close to the border of Le Mesnil-sur-Oger. Their only cuvée vinified with any oak. Fermented in 55 oak barrels – each year they include fiv...(read more)