CHÂTEAU TALBOT
2015 4ème Cru Classé Saint Julien
| Colour | Red |
| Origin | France, Bordeaux |
| District | Left Bank |
| Sub-district | Haut Médoc |
| Village | Saint Julien |
| Classification | 4ème Cru Classé |
| ABV | 14% |
Fresh. Showing Talbot medicinal Cabernet, cool and supple blackcurrant, then firming noticeably, but still fresh, still crisp on the finish. Rating: 92-93 L&S (Apr 2016)
| 12 | ||
*Case price discount: Mix any 12 bottles of wine (or 9 litre equivalent) or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified (4.5 litres) to get the discounted 'case price' for each bottle.
The 2015 Talbot shows much better now than just a year ago. Here it has a much more intense bouquet than Gruaud Larose and Lagrange. Upfront blackberry and bilberry scents, cedar and subtle mint aromas lend complexity with time in the glass. The palate is medium-bodied with grippy tannin on the entry, a fine bead of acidity with layers of graphite-infused black fruit. I love the precision on the finish here and the persistence is superb. Impressive. Tasted blind at the Southwold 2015 Bordeaux tasting. Rating: 93 Neal Martin, www.vinous.com (Jul 2019)
The 2015 Talbot is endowed with serious power and density, much of which it appears to have acquired during aging. Dark plum, lavender, new leather, spice and grilled herbs run through this decidedly potent Saint-Julien. Readers will have to give the 2015 at least a few years to shed some of its formidable tannins. In two tastings, Talbot showed more nuance, complexity and overall pedigree than it did as a barrel sample. Drinking range: 2022 - 2030 Rating: 92 Antonio Galloni, www.vinous.com (Feb 2018)
Dark crimson. Lots of sweet fruit but a slight lack of focus. Solid box-ticking wine but without real excitement. Drinking range: 2024 - 2040 Rating: 17 Jancis Robinson OBE MW - www.JancisRobinson.com (Nov 2017)
Château Talbot
St Julien Quatrième cru 1855
John Talbot, Earl of Shrewsbury was sent by King Henry VI to re-impose some English rule on this troublesome part of his Kingdom, but ended up being killed at the Battle of Castillon in 1453. Quite what connection he had with this particular bit of St Julien is unknown but, at least as far back as the 17th Century, the large estate in the centre of the appellation has been known as Château Talbot and it has generally been held that it was named for said John Talbot.
Désiré Cordier bought Talbot in 1917 and it is still in the hands of the Cordier family.
Sitting right in the middle of St Julien, surrounded by the great names of the appellation, and at 107ha of vineyard, Château Talbot is hard to miss. The vineyards are planted to 66% Cabernet Sauvignon, 26% Merlot, 5% Cabernet Franc and 3% Petit Verdot. Fermentation takes place in a combination of traditional wooden vats and modern stainless steel, with the Grand Vin spending 14 months in oak (50%-60% new).
There is a second wine named in honour of John Talbot, who's local title was Connétable Talbot.
With such big production and with an easy name to read and remember in the English-speaking market, Château Talbot has a healthy following and reliable reputation. It is a reputation that Talbot, by and large, lives up to with well-flavoured structured wines.
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RELATED PRODUCTS
2009 CHÂTEAU LAGRANGE 3ème Cru Classé Saint Julien
Bordeaux France 13.5% Red
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Tasted at the château during the 2015 primeur campaign, 2009 Lagrange is opening slowly and moving on from fruit aromas to tobacco and spice. Very attractive, a hedonistic wine that can be enjoyed from now, but whi...(read more)
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