CÔTE RÔTIE
2018 Côte Rozier Domaine Patrick & Christophe Bonnefond
| Grapes | Syrah |
| Colour | Red |
| Origin | France, Rhône |
| District | Northern Rhône |
| Village | Côte Rôtie |
| ABV | 14.5% |
| Vineyard | Côte Rozier |
As you travel south from Vienne and cross over the mighty flowing Rhône toward Ampuis the first of the great schist slopes you see is Côte Rozier. Here the Bonnefond brothers fashion their pure Syrah Côte Rôtie. The 2018 is saturated purple and the nose is very lively, vibrant violets, blackberry and dark cherry, rich fruits in the mouth, bright and serious, a muscular wine but with grippy tannins, a lovely twist of liquorice and mineral on the finish too, keeps going on. This will develop nicely over the next 10-15 years and reward the patient L&S (May 2020)
| 12 | ||
*Case price discount: Mix any 12 bottles of wine (or 9 litre equivalent) or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified (4.5 litres) to get the discounted 'case price' for each bottle.
Domaine Patrick & Christophe Bonnefond
Christophe and Patrick took over this family domaine in 1990. It extends to ten hectares, with small amounts of IGP 'Collines Rhodaniennes' Viognier (0.5 hectare) and Syrah (1 hectare) as well as the Condrieu and the three cuvées of Côte-Rôtie.
The Condrieu (1 hectare) comes from the granite soils of the Côte Chatillon. It is fermented in 440l barrels (with 30% new wood) at 18C and aged on the lees for ten months.
The 'Colline de Couzou' Côte-Rôtie comes from several plots in the north and south of the appellation, on schist and granite, about six hectares in total. All the reds are fermented in stainless steel with around 20% whole bunches. The Couzou is then aged in 400l barrels for eighteen months, with 20% new wood. Production hovers just above 2000 cases a year.
The Côte Rozier (0.5 hectare) is in the north of the appellation, on schist and mica-schist. The vinification is the same, but the percentage of new wood for this and the Rochains goes up to 30% and the élevage in barrel is extended to 20 months. Only about 160 cases a year. The Rochains (1 hectare), a slightly bigger cuvée at 300 cases a year, is also in the north of the appellation, the other side of La Landonne, on a soil of schist with lots of iron oxide. These are the oldest vines of the domaine.
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