LADY MAY
2019 Grand Vin Glenelly Estate
| Grapes | Cab Sauv, Merlot, Cab Franc, Petit Verdot |
| Colour | Red |
| Origin | South Africa |
| ABV | 14.5% |
Youthful and pretty nose of fresh blackberries, fresh plums, cocoa, tobacco and pine cones. Elegant and beautifully framed, with fine and precise tannins, a medium to full body and a long, fresh finish. 75% cabernet sauvignon, 10% cabernet franc, 5% petit verdot and 10% merlot. Drink from 2025. Drinking range: 2025 - Rating: 94 James Suckling, www.jamessuckling.com (Oct 2023)
| 12 | ||
*Case price discount: Mix any 12 bottles of wine (or 9 litre equivalent) or 6 bottles of Champagne, Spirits, Sweet Wine or Fortified (4.5 litres) to get the discounted 'case price' for each bottle.
The 2019 Lady May is comprised of 75% Cabernet Sauvignon, 10% Cabernet Franc, 10% Merlot and 5% Petit Verdot, aged in 300-liter French oak, 40% new, for 12 months, blended before another 12 months in 75% new oak. It has quite a potent cassis and peppermint scented bouquet, just a touch of licorice coming through with aeration - certainly more towards the more opulent style of a Stellenbosch Bordeaux blend. The palate is very smooth on the entry, with succulent tannins imparting more flashiness than previous vintages. Rounded in texture and lightly spiced with touches of white pepper and clove, plenty of richness and structure is loaded onto the back end with a graphite-infused aftertaste. It will require three to four years in bottle. Very fine. Drinking range: 2026 - 2042 Rating: 92 Neal Martin, www.vinous.com (Aug 2023)
Glenelly Estate
Glenelly Estate in the Idas Valley, Stellenbosch, is the home estate of May de Lencquesaing, previous owner of Chateau Pichon Longueville Comtesse de Lalande, Bordeaux. This is no retirement home, but an ambitious project to make serious wines in one of the Cape's most beautiful and best sited vineyard areas. May has recruited Luke O'Cuinneagain as winemaker, whose career includes Chateau Fieuzal, Angelus, Screaming Eagle and five years at Rustenberg before joining Glenelly. He is assisted by Adi Badenhost as consultant winemaker. There are three ranges of wine made at the estate. The 'Glass Collection'; premium varietals from Cabernet Sauvignon, Shiraz, Merlot and Chardonnay. The 'Grand Vin': the signature blend of the estate, using Shiraz, Cabernet Sauvignon and Merlot, aged 18 month in oak barrels. 'Lady May'; the flagship wine made of the best Cabernet Sauvignon, aged 24 months in new oak.
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