2023 CHÂTEAU BATAILLEY 5ème Cru Classé Pauillac, Lea & Sandeman

CHÂTEAU BATAILLEY

2023 5ème Cru Classé Pauillac

Grapes Merlot, Petit Verdot, Cab Sauv
Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc
Village Pauillac
Classification 5ème Cru Classé
ABV 13.5%

79% Cabernet Sauvignon, 19% Merlot and 2% Petit Verdot. Good classical frame here. Upright and smartly 'claretty'. The nose is awash with deep plum, dark cherry flesh and intriguing scent of a fine church. Subtly toasty wood. The palate follows - with density and a firmish feel to the cool dark berry fruit. This will need more time than some - but its all here for the future. Classical, pure and long. 57% new barrels, 43% in second-fill barrels. L&S (Apr 2024)


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You want to know what Pauillac tastes like, roll up and enjoy this vintage of Batailley. Squid ink, slate, cassis, bilberry, slate, crayon, black chocolate, plenty of tannic grip, a smudge of grilled cedar oak and a squeeze of mint, it's all here. 57% new oak for ageing. Harvest September 12 through to October 5, Axel Marchal consultant, Philippe and Frederic Castéja owners Drinking range: 2032 - 2048 Rating: 96 Jane Anson, www.janeanson.com (Apr 2024)

Beautiful fruit with currants and blackberries, as well as notes of walnuts and chocolate. So much blackberry fruit here. Aromatic. Medium- to full-bodied with very fine tannins on the deep and structured palate. Racy and long finish. 79% cabernet sauvignon, 19% merlot and 2% petit verdot. Rating: 95-96 James Suckling, www.jamessuckling.com (Apr 2024)

You want to know what Pauillac tastes like, roll up and enjoy this vintage of Batailley. Squid ink, slate, cassis, bilberry, slate, crayon, black chocolate, plenty of tannic grip, a smudge of grilled cedar oak and a squeeze of mint, it's all here. 57% new oak for ageing. Harvest September 12 through to October 5, Axel Marchal consultant, Philippe and Frederic Castéja owners. Drinking range: 2032 - 2048 Rating: 96 Jane Anson, Decanter (May 2024)

Château Batailley

Pauillac Cinquième cru 1855 The name "Batailley" appears to be derived from a battle that occured on the sight in 1453 during the Hundred Years War. During the early 19th Century, Batailley was owned by Daniel Guestier who did much to raise the reputation of the estate such that it was rated a 5th Growth in the 1855 classification. Batailley was purchased in 1932 by François and Marcel Borie who divided the estate between themselves in 1942, with François taking the half that became Haut Batailley and Marcel continuing as Batailley. Marcel's daughter married into the Castéja family, who own Batailley to this day. The two Batailleys are in the south of Pauillac, a little way inland from the Pichons. The 57ha of vines are planted to 70% Cabernet Sauvignon, 25% Merlot, 3% Cabernet Franc and 2% Petit Verdot. Wines spend up to 18 months is wood, with 55% being new every year.

This wine isn't currently part of a mixed case, but you can always browse our full selection of mixed cases here.
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