2023 CHÂTEAU LABÉGORCE Cru Bourgeois Supérieur Margaux, Lea & Sandeman

CHÂTEAU LABÉGORCE

2023 Cru Bourgeois Supérieur Margaux

Grapes Petit Verdot, Cab Sauv, Merlot, Cab Franc
Colour Red
Origin France, Bordeaux
Sub-district Haut Médoc
Village Margaux
Classification Cru Bourgeois Supérieur
ABV 13.5%

The 2023 Labégorce has a well-defined nose that leans slightly more toward red than black fruit. It's understated at first but soon coheres and gains intensity. The palate is medium-bodied with very pliant tannins. Satin-like in texture and very cohesive, with a touch of spice on the finish, this is a classy Margaux that will give a great deal of pleasure over the next 15 to 20 years. Warning through: it will be difficult to resist in its youth. Drinking range: 2027 - 2049 Rating: 92-94 Neal Martin, www.vinous.com (Apr 2024)


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Subdued on the first nose, again showing that parts of Margaux need a little bit of coaxing in this vintage to open up at this early stage. When it does, you find sculpted and deliciously spicy fruit, rose petals, cocoa bean and cassis, with tannic grip that slowly builds though the palate. 32hl/h yield, 62.5ha in production, 25% new oak barrels for ageing, with the rest one year old. Marjolaine de Coninck technical director, Nathalie Perrodo owner. Drinking range: 2028 - 2038 Rating: 92 Jane Anson, www.janeanson.com (May 2024)

The 2023 Labégorce is a bold, authoritative wine. Black cherry, plum, chocolate, licorice, mocha and leather infuse the 2023 with tons of character. An exuberant, flashy Margaux, Labegorce has plenty to offer in 2023. Drinking range: 2027 - 2038 Rating: 90-92 Antonio Galloni, www.vinous.com (May 2024)

The aromatics here feel weighed down by lightly caramelised oak and toast from the barrels. Unsurprisingly the palate also presents a rather rich core of oak-infused texture, with a peppery vein of acidity slicing though it all. The texture feels modestly polished and fresh, with rather low-key layers of dark berry and currant fruits, with liquorice, salted olive and black pepper, all supported by tightly integrated tannins and that fresh acidity which pushes the wine through the middle. This works well, showing a coherent composition and rich grip. A success for Labégorce in this vintage. Tasted twice. Rating: 91-93 Chris Kissack, www.thewinedoctor.com (Apr 2024)

Château Labégorce

Nathalie Perrodo brought her father's dream to reality with the 2010, the 'first' vintage from the newly reunited Labégorce vineyards, after they had spent a couple of centuries split into three. The Labégorce vineyard seems to have been named after an Abbé Gorsse, but the truth is somewhat shrouded in mystery. Feret, in his edition of 1865, mentions the existence of the noble La Bégorce house in Margaux from 1332. The estate was split into three after the revolution. The part that was named Labégorce Zédé in 1840 was reintegrated for the first time since then in 2010. Hubert Perrodo bought Labégorce in 1989, and the buildings of l'Abbé Gorsse de Gorsse in 2002 (the vineyard of this one escaped him, bought by Château Margaux). But his dream of re-uniting the historic Labégorce estate after he bought Labégorce Zédé in 2005 was cut short by his death in a ski-ing accident at Courchevel in 2006. After a couple of years of reflection, his twenty-five year-old daughter Nathalie has taken up the challenge of continuing his work, directing this really quite large domaine which also includes the fifteen hectares of the Cru Classé Château Marquis d'Alesme.

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