CHÂTEAU MEYNEY
2023 Cru Bourgeois Supérieur Saint Estèphe
Colour | Red |
Origin | France, Bordeaux |
Sub-district | Haut Médoc |
Village | Saint Estèphe |
Classification | Cru Bourgeois Supérieur |
ABV | 13% |
Often a benchmark wine for me in a vintage, and it is a good sign for the Left Bank in 2023 that Meyney is tasting great. A punch of inky plum and blackberry fruit, good lift and freshness, plenty of tannic grip, an excellent wine. A buy. CA Grands Crus owners. Drinking range: 2028 - 2040 Rating: 94 Jane Anson, www.janeanson.com (May 2024)
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The 2023 Meyney is terrific. Silky and polished, the 2023 shows a side of Meyney I have not seen before. There's also terrific freshness and overall brightness. Dark red plum, blood orange, chalk, mint and dried herbs are all beautifully delineated. More than anything else, I admire the wine's poise. Drinking range: 2027 - 2043 Rating: 91-93 Antonio Galloni, www.vinous.com (May 2024)
The 2023 barrel sample from Meyney offers up a nose of sweet red fruits, with a smoky and leafy overlay, pressed red cherry with notes of blackcurrant leaf and menthol. The palate is a curious combination of pressed berries, sweet plum and most prominently an over-confident wrapping of oaky lactones, which give the palate a spirity feel. Rather sappy and dense on the palate, with creamed fruit and a rich wrapping of oak, all underpinned by finely grained and tight-knit tannins, this is a rather sappy and modest Meyney which does not seem to echo the estate’s successes in some other recent vintages. One to revisit after the élevage perhaps. Rating: 88-90 Chris Kissack, www.thewinedoctor.com (Apr 2024)
Aromas of dark berries, cassis, vanilla pod and spicy new oak introduce the 2023 Meyney, a medium-bodied, lean and compact wine with a somewhat drying finish. Rating: 87-88 William Kelley, The Wine Advocate (Apr 2024)
Château Meyney
Chateau Meyney in St. Estephe has a long history starting in the 1662, when it is mentioned in records as a convent, making it one of the oldest estates in the Médoc. It occupies a gravelly bank facing the Gironde and is a neighbour of Montrose.
The 51 hectare vineyard with vines averaging between 35 and 40 years old is planted with 60% Cabernet Sauvignon, 30% Merlot and 10% Petit Verdot. The gravel based terroir has a large streak of blue clay close to three metres thick.
In 2004, Meyney was bought by CA Grands Châteaux, also owners of Château de Rayne Vigneau and Château Grand-Puy Ducasse. They have employed Hubert de Boüard as consulting oenologist.
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