CHÂTEAU SANSONNET
2023 Grand Cru Saint Emilion
Grapes | Cab Franc, Cab Sauv, Merlot |
Colour | Red |
Origin | France, Bordeaux |
Sub-district | Saint Emilion & Satellites |
Village | Saint Emilion |
Classification | Grand Cru |
Vibrant ruby plum, rich in texture, as are all of these St Emilion Grand Crus Classés in in the vintage, with a swirl of black chocolate and capsicum, highly charged, plenty of impact, good lift through the palate, flash of heat. Great quality, skilful winemaking, one to admire but not sink into. A brilliant location, this has the potential for a far greater score, 70% new oak for ageing. Drinking range: 2029 - 2040 Rating: 93 Jane Anson, www.janeanson.com (May 2024)
Alternatively, we may well have some bottles in one of our shops - why not give us a call on 0207 244 0522 or send an email to: sales@leaandsandeman.co.uk.
Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
A rich, potent wine, the 2023 Sansonnet is packed with blackberry, spice, leather, licorice, menthol and chocolate. Readers will find an ample, sumptuous Saint-Émilion built on textural resonance and pure power, buffered by the high acids that are so typical of this site. Tasted three times. Drinking range: 2030 - 2043 Rating: 92-94 Antonio Galloni, www.vinous.com (May 2024)
This is a blend of 87% Merlot, 8% Cabernet Franc and 5% Cabernet Sauvignon. An intense nose suggesting some concentration, with dark berry fruits richly dressed with layers of dark chocolate, coffee bean, leather and toast. The palate is gently polished, lightly velvety, with a rich core of very dark fruits, all currant, dark chocolate, coffee bean and tar, which comes with a rich seam of grippy tannins, adding a firm frame to the structure of the wine. Dense, richly built, even while it still carries the sinewy and bright DNA of the vintage, the tannins are firm and well knit, and they seem to suit the palate. Long and wrapped in a grip of ripe tannins and scented oak at the end. It will take some time to come around, this one, but it certainly has potential. Tasted three times. Rating: 92-94 Chris Kissack, www.thewinedoctor.com (Apr 2024)
A juicy and fruity red with blackberry and currant aromas and crunchy flavors on a medium body. Refined for the vintage. Rating: 93-94 James Suckling, www.jamessuckling.com (Apr 2024)
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