MEURSAULT
2012 1er Cru Caillerets Domaine Fernand & Laurent Pillot
Grapes | Chardonnay |
Colour | White |
Origin | France, Burgundy |
District | Côte d'Or |
Sub-district | Côte de Beaune |
Village | Meursault |
Classification | 1er Cru |
ABV | 12% |
Vineyard | Caillerets |
There's a density here which makes it seem much more backward. Structured, chewy and resistant, it unfolds slowly toward a long finish, but it feels as though there is a long way to go yet. L&S (Dec 2013)
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Here too there are discreet notes of pain grillé along with vanilla hints on the roasted hazelnut, acacia blossom, pear and white peach suffused nose. There is both good verve and freshness to the medium-bodied and lightly stony flavors that possess fine volume as there is good mid-palate stuffing. This is a generous yet well-balanced effort that is very Meursault in character and the minerality serves to add a subtle lift to the finale. Note that this too will be approachable young yet should reward a few years of bottle age too. 2018+ Rating: 91 Allen Meadows, www.Burghound.com (Jun 2014)
The 2012 Meursault 1er Cru Caillerets has a fragrant bouquet with lime flower and flinty scents, almost like a Puligny-Montrachet. This is well-defined and focused. The palate is well-balanced with mineral-rich, citrus fruit on the entry. It is lively, quite spicy and fiery with a very controlled but persistent finish that lingers in the mouth. This is excellent. Drink now-2024. Rating: 91 Neal Martin, www.vinous.com (Mar 2014)
Rating: 90 Tim Atkin MW, www.timatkin.com (Jan 2014)
Domaine Fernand & Laurent Pillot
The origins of the Pillot family in Chassagne can be traced back to the eighteenth century, when they seem to have been coopers more than vignerons. In the nineteenth century they abandoned barrel-making in favour of enlarging the property in Chassagne. Fernand and Laurent, who is the fourth generation, added to it again in 1992, and then in 2001 Laurent's wife Marie-Anne inherited half of her family's property, the Pommard domaine of Pothier-Rieusset, and Laurent and his father bought the other half. The domaine now stands at 14.5 hectares of vines across almost the whole length of the Côte de Beaune from Santenay to Beaune.
The Domaine is worked according to organic principles and are ploughed – no chemical weedkillers are used. They have also been members of the Dephy-ECO-phyto group, which works to reduce the number of treatments using copper sulphate, since 2012. In 2021 they began the process of organic certification.
Laurent has always managed to pack in a lot alongside his running of the vineyard. He has his own plane which he flies to all corners of France, used keep and hunts hawks, and conducts the Chassagne brass band as well as dabbling in Mayoral duties - on top of being a father of three, Anaïs, Adrien and Eugène. They are all mad about the alps and disappear up the mountains at regular intervals.
Laurent's eldest son Adrien has been travelling the world making wine all over the place for the last few years having completed his training in Beaune. Bringing back lessons learnt in Australia, South Africa and California (and from a stint at Lea & Sandeman), During harvest Adrien is now the one in the winery while Laurent takes charge of the picking team. The wines have long been L&S favourites in both red and white - they represent excellent value, and they age very well too, despite being attractive young. The whites are precise and pure, and not lacking for body and generosity, while the reds are velvety and juicy, beautifully balanced even if drunk young on their expressive Pinot fruit. The domaine was rightfully heralded in Decanter Magazine as 'an address that deserves to be better-known'. Great value and real pleasure across their range.
Read more about Adrien here in this recent Forbes article here.
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