CROZES HERMITAGE
2022 Vie Magne Domaine Rémi Niero
Grapes | Syrah |
Colour | Red |
Origin | France, Rhône |
District | Northern Rhône |
Village | Crozes Hermitage |
ABV | 13% |
A well-crafted, balanced and lively Crozes-Hermitage. Aromas of dark cherries, forest berries, grilled meat, smoked bacon and some baking spices on the nose. It’s medium-bodied with finely grained tannins. Harmonious and focused with a velvety texture. Elegant but it does not lack intensity or verve, with plenty of peppercorns lifting the long finish. Drink or hold. Rating: 93 James Suckling, www.jamessuckling.com (May 2024)
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Or, check the RELATED PRODUCTS below for different vintages or wines of a similar style.
Black cherry yoghurt, sweet fruit on the palate. Full-bodied, well balanced, easy to like and drinkable; the fruit isn't overripe, the tannins have precision. Impressive winemaking. Drinking range: 2025 - 2027 Rating: 91 Matt Walls, Decanter.com (Nov 2023)
Cask sample. Tasted blind. The nose is inviting, creamy and rounded. The palate is seductive and soft with violet, lavender and blue fruits. Well-judged fine tannins add texture and structure to the sweet blue-fruit core and there is appealing freshness beneath. Really drinkable already yet has structure to see it age nicely over the next few years. (AC) 13% Rating: 16.5 Alistair Cooper MW - www.JancisRobinson.com (Nov 2023)
Domaine Rémi Niero
This is one of the original domaines of the Condrieu appellation, and perhaps without the dedication to Viognier from Niero (and the likes of Vernay), Condrieu would not have the world-class reputation it has today.
The domaine existed 45 years ago when the whole appellation was just 8 hectares of vines (it's now 200 hectares), under the name Pinchon. Rémi's father Robert married the Pinchon daughter, so now, having been Domaine Niero-Pinchon for a bit, it has been shortened to simply Niero when Rémi took over.
The smart and charming Rémi started to work alongside his father in 2004 and today oversees the domaine along with his wife Krystel. They are the 3rd generation of winemakers and continue the tradition of the estate's refined and pure wines from Viognier and Syrah working from their cellars in Condrieu. The domaine has recently fully converted to organic farming. The wines, much like the estate, are pristine and pure.
The Condrieus come from just over 4 hectares of vines, all in the commune of Condrieu itself, in the parcels Coteau de Chéry, La Roncharde, Côte Chatillon, La Caille, Vergelas and Corbéry. All of these are considered some of the of the best sites in the world for Viognier. The wines are aged in tank (60%) and barrel (40%) for a year.
The Côte-Rôties come from two sites, La Viallière and Le Coteau de Bassenon, from the southern end of the appellation, a total of nearly 2 hectares. They are aged for 16 months in barrel, with 20% new wood. Along with the exceptional Saint Joseph there is also a new Crozes Hermitage in the range.
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