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NUITS SAINT GEORGES

2021 Papillons de Nuys Domaine Chicotot

EN PRIMEUR
Pinot NoirRedFrance,BurgundyCertified OrganicCôte d'OrCôte de NuitsNuits Saint Georges 13%

Tasted from a newish demi-muid, and the wood shows a little, beautifully fresh and with a similar delicacy of touch as the Bourgogne, then a firmer mineral underpinning - it's very direct with a lovely juicy finish. This had 1/3 to 1/5 of whole bunches in 2021. Drinking range: 2026 - 2032L&S (Nov 2022)

75cl bottles (case of 6)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

Made as a mix of 1904 vines in Au Chouillet, some plots in Tuyaux and one in Plateaux. The youngest dates back to 1937. Trees in the plots are full of butterflies and moths. One of the darker colours and slightly sombre nose, with more gas left in this to maintain some freshness. Still, all rather unexpected in 2021. The slight youthful bitterness will depart in time. Drinking range: 2026 - 2032 Rating: **** 89-93 Jasper Morris - Inside Burgundy  (Nov 2022)

A 7 hectare domaine in Nuits Saint Georges currently run by Pascale and Clément Chicotot, who describe themselves as 'vignerons...simplement'. They say that only natural methods have been used for several generations and the domaine is certified organic.

The various vineyards consist of nearly two and a half hectares of Bourgogne Côte d’Or Pinot Noir, and two plots in the Côte de Beaune:
Ladoix - 50 ares
Aloxe Corton - 1er Cru La Coutière (a micro parcel of under 5 ares)
and in the Côte de Nuits
Nuits Saint Georges - Village - Plantes au Baron 15 ares
Nuits Saint Georges - Village - Aux Saint Juliens 22 ares
Nuits Saint-Georges - Village - Vieilles Vignes (cuvée also bottled as 'Papillon de Nuys') 1ha 16 ares
Nuits Saint Georges – Village - Charmottes 29 ares
Nuits Saint Georges – Village - Aux Allots 66 ares in 5 plots
Nuits Saint Georges – 1er Cru Vaucrains - 24 ares
Nuits Saint Georges – 1er Cru Pruliers - 9 ares
Nuits Saint Georges – 1er Cru Saint Georges - 22 ares
Nuits Saint Georges – 1er Cru Aux Torey - 32 ares
Nuits Saint Georges – 1er cru Les Rues de chaux - 29 ares

Vinification is traditional, the fermentation beginning after 5 to 6 days of cold maceration and lasting around 15 days, with remontage or pigeage as necessary and aged in barrel with a maximum of 25% new wood. SO2 levels are very low. The wines are well-coloured and well-defined and expressive - lots of personality here, with the village wines (which are all on the Vosne side of Nuits) near 1er Cru quality.

The picture shows Clément and Pascale with the graphic design they've used as the label for the old-vine cuvée 'Papillon de Nuys'.

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