RUCHOTTES CHAMBERTIN

2021 Vieilles Vignes Grand Cru Domaine Georges Mugneret-Gibourg

EN PRIMEUR

Firm and taut, but the richness overcomes any slight astringency. Spicy depth - sweet dark spices - the class is here, even if this too is on the back foot for now. Drinking range: 2030 - 2040L&S (Nov 2022)

75cl bottles (case of 3)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

(from 55+ year old vines). A gorgeously layered nose freely reveals its decidedly cool aromas of plum, spice, truffle and various dark berries. There is terrific intensity to the rich, sappy and mineral-driven medium weight flavors that display focused power on the dusty, balanced and chiseled finish. This too is textbook and a wine that should age effortlessly over a decade plus. Drinking range: 2033 - Rating: 92-94 Allen Meadows, www.Burghound.com (Jan 2023)

The 2021 Ruchottes-Chambertin Grand Cru is limited to just two barrels because of the frost (there were six in the previous two years). This is partly because of degenerative rootstock that they attribute to a lack of potassium provided by water. It has a taut, linear, crushed rock and raspberry scents bouquet that gradually unfurls in the glass. The palate is medium-bodied with smooth tannins, lightly spiced, hints of white pepper and sage that dovetail into quite a gourmand finish. Complex, focused and very persistent, this should evolve into a very fine Ruchottes. Drinking range: 2025 - 2048 Rating: 94-96 Neal Martin, www.vinous.com (Jan 2023)

Two barrels made, one of them new. Not just frost but degenerate vines (though planted in 2000), now bouncing back. The colour is a medium deep crimson, but the nose exquisite, all red fruit, some strawberry notes. Spicy at the finish, a little less ripe here (and apparently that is always the case) but with good length. Definitely all red fruit. Drinking range: 2029 - 2036 Rating: *** 92-95 Jasper Morris - Inside Burgundy  (Nov 2022)

Domaine Mugneret-Gibourg was founded in 1933 on the marriage of Jeanne Gibourg and André Mugneret. Holdings then consisted of Bourgogne, village Nuits, village Vosne and Echezeaux. Their son Georges, an opthalmologist by day, added to the vineyards, but his acquisitions (Nuits 1ers Crus Vignes Rondes and Chaignots, Chambolle 1er Cru Feusselottes, and Grands Crus Clos Vougeot and Ruchottes Chambertin) were kept separate as Domaine Georges Mugneret.

On Georges' death in 1988, his widow Jacqueline and daughter Marie-Christine took over. Marie-Andrée, the younger daughter joined them a little later having completed her studies as an oenologist. In 2009 Jacqueline retired and the two domaine names were put together to become Domaine Georges Mugneret-Gibourg, ending the prior confusion of labels.

The sisters have proved more than safe hands as far as the winemaking is concerned, and these are top-flight Burgundies with that elusive balance of enough concentration allied with delicacy of expression and the capability to age well. All the vineyard management has been brought in-house (the domaine previously relied on two métayeurs for part of the vineyard) and the quality has reached new heights, its wines some of the most sought-after in the Côte de Nuits.

In 2017 Marie-Christine 's daughter Lucie joined the domaine, and Marion and Fanny, daughters of Marie-Andrée are now also part of the team.

ORDERING VIA OUR WEBSITE:

  • We will respond as quickly as possible with confirmation of your order and your invoice.

Please note that certain wines are on very tight allocations and will first be offered to customers who buy across the range. If you have any queries, please email our primeurs team or speak to your usual L&S contact.

ORDERING VIA EMAIL:

Please feel free to email us at any time. This list can include wines listed as available on the website, as well as those marked 'To Be Advised'. We will reply as soon as possible with confirmation of what we can offer.

STORAGE OPTIONS:

Wines bought en primeur are scheduled to arrive in the UK over the course of the next eighteen months. If you do not wish to take home delivery, you may wish to consider where you would like the wines shipped on arrival in the UK. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our primeurs team for more information.

While helpful, we do not require a firm commitment on delivery destination to process your primeur order at this stage. Our team will be in contact with you when your wines arrive in the UK to confirm the necessary delivery details.

BURGUNDY EN PRIMEUR FAQ

OFFER: All wines are offered subject to availability and final confirmation.

PRICING: All prices are quoted IN BOND ex-VAT, by the case size stated. Please double check that the desired case size does match what is being offered as wines are variously listed in threes, sixes, dozens, halves and larger formats.

DELIVERY - TIMING: This is a primeur offer so the wines are not yet physically available for delivery. They will be shipped to the UK over the next eighteen months. Generally, wines are shipped to your nominated location once the whole order has landed in our London City Bond account. If you require wines to be delivered by a certain date, please advise us at the time of ordering.

DELIVERY - FEES: In bond delivery to an Elephant Storage account (for more information see 'Storage Options' opposite) is free of charge. Transfer of wines to any third-party bond (i.e. not Elephant Storage) will incur an administration charge of £16.50 + VAT for all orders under £1,000. Please indicate if you would like the wine duty paid and a duty & VAT invoice will be raised once all the wines on your order are available for shipment. Once the relevant duty & VAT has been settled, we will ship the wines to your nominated address as per our normal duty paid Delivery Terms.

PAYMENT: All orders will be invoiced for immediate payment by cheque, cash, debit card or cleared funds to our account. We regret that we cannot accept credit cards for primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.