CHÂTEAU HAUT MARBUZET

2023 Saint Estèphe

EN PRIMEUR

Always one of the Médoc's most sensual wines, the 2023 Haut-Marbuzet wafts from the glass with aromas of dark berries, cassis and cherries mingled with cigar wrapper in violets, revealing little trace of its maturation in new barrels. Medium to full-bodied, supple and layered, it's deep and seamless, with an enveloping core of juicy, fleshy fruit framed by sweet, melting tannin. It's a blend of 50% Merlot, 45% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot. Rating: 92-94 William Kelley, The Wine Advocate (Apr 2024)

75cl bottles (wood case of 6)

* This is a pre-shipment/primeur offer. All orders are accepted under the TERMS of this offer which differ from the terms of the rest of the site.

This is super-refined and polished with a lot of depth and richness, offering a mix of blueberry and deep dark chocolate that adds up to its captivating character. It shows impressive intensity and length, achieving a harmony that is both beautiful and elegant. The tannins are already well integrated. Long finish. Rating: 94-95 James Suckling, www.jamessuckling.com (Apr 2024)

The 2023 Haut-Marbuzet is terrific. Dark, vibrant and quite virile in its expression, the 2023 Haut-Marbuzet has so much to offer. Plum, blood orange, pomegranate, spice and new leather are some of the notes that leap from the glass. Today, the 2023 is quite primary in its intensity, yet all the elements are very nicely balanced. This is a fine showing. Drinking range: 2028 - 2043 Rating: 92-94 Antonio Galloni, www.vinous.com (May 2024)

There are increasingly few truly old school independent St Estèphes, making Haut-Marbuzet an outlier to celebrate. The tannic build up starts pretty quickly, as they lean into the rich but slightly austere tannins of the vintage, giving balance by savoury raspberry bud, fragrant tomato leaf and cassis fruits. Cocoa bean and espresso come through from the mid palate, with lift on the finish. 100% new oak for ageing, estate today run by Bruno and Hughes Duboscq, with father Henri still very much involved. Drinking range: 2027 - 2038 Rating: 92 Jane Anson, www.janeanson.com (May 2024)

An intriguing nose here, with sweet blackcurrant fruits dusted with white flowers and crushed chalk. The palate has the same juicy but coherent character of the vintage, but with charming black fruits, laced with notes of raspberry, white peach and mint. There is plenty of dry grip to the midpalate, with the juicy fruit enveloped in tightly knit and harmonious tannins, which dominate through to the finish. I see a lot of structure here; the élevage might tame it a little, but I suspect it will need a good few years in bottle thereafter. This has potential; a smart success in this vintage. Rating: 90-92 Chris Kissack, www.thewinedoctor.com (Apr 2024)

Hervé Dubosq purchased this estate in 1952 and it is now run by his son Henri and his sons Bruno and Hugues. The hamlet of Marbuzet is situated just north of the Pauillac border, next to the vineyards of Cos d’Estournel. Plantings in the 61 hectares under vine are 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc. It is this high proportion of Merlot that gives Haut Marbuzet its silky, seductive character. The Dubosqs prefer to plough rather than use herbicides and destem all of the fruit prior to fermentation. It was once Cru Bourgeois Exceptionel before the classification was abolished, but the wines are frequently better than cru classes from elsewhere in the Medoc.

Please make sure that you have read the terms of this offer which are different from those on the main website. If you are unclear as to what is involved in primeur purchases please do contact our private client team via email or on 020 7018 0187.

Ordering

Prices are all in bond by the case size stated.

Pre-Orders are a firm commitment to buy wines on release, as long as the release price is within the upper and lower price bands set by you on the pre-order form. Pre-orders will be fulfilled subject to availability but providing this firm commitment to buy effectively gives you priority and is a good idea for the most desirable wines.

Wines listed on the website can be ordered in the usual way via the website wishlist order form. You can also send orders directly to our private client team via email. Please note that, for the most sought-after wines, priority will be given to those who ordered the same wines last year and to those that have pre-ordered.

Confirmation

All orders will be confirmed by email and are binding unless written cancellation is received within seven days of email confirmation. Pre-orders are not binding if the release price is above your upper price band.

Invoices are all raised at the in bond price (excluding any duty and VAT) which will become payable at the prevailing rates when the wines arrive in the UK, should you wish to take duty paid delivery.

Payment is required on sight of invoice, by cash, cheque, debit card or bank transfer. We regret we cannot accept credit cards for en primeur orders. We reserve the right to apply a dunning charge of 2% per month on invoices unpaid after 30 days.

Delivery

  • Shipment to our bond (at LCB Creek Road) and insurance are included in the in bond price.
  • Delivery is free to Lea and Sandeman / Elephant storage accounts, both duty paid and in bond.
  • Other deliveries (In Bond and Duty Paid) are also free subject to a minimum order from the offer of £500. Orders below this total will be charged an administration and handling fee of £16.50+ VAT when invoices are issued. We will group deliveries and this is a charge for your entire purchases, not a per-case charge.
  • Delivery of 2023 Bordeaux bought en primeur is expected during 2026. Delivery dates may vary as wines are shipped from Bordeaux at different times.

Practical notes - how it works

We start a sale in each customer's name and add all their primeur orders to one sale which is invoiced at the end of the campaign (or when the customer wishes). Immediate payment of invoices is then required by cash, cheque, debit card or bank transfer. We and our customers find that having a single invoice for the vintage is the simpler option but please note that confirmed orders are still binding even if the final invoice has not yet been issued.

Please specify on your wishlist order form where you would like the wines shipped on arrival in the UK. If this is to a third-party bonded warehouse, please specify the relevant account details. If the wines are required duty-paid we will issue a second invoice for duty and VAT at the prevailing rate when the wines are available for delivery.

Half-bottles, Magnums and larger bottles.

One of the additional advantages of buying en primeur is being able to order the wine in the format you want. While most of our listings are for 75cl bottles, we can source wines in any format that is offered by the Château. Please note that format requests cannot be changed once wines have been invoiced. Additional charges for special formats do apply and are as follows:-

  • +£18.00 per case of 12 half-bottles
  • +£30.00 per case of 24 half-bottles
  • +£7.50 per case of 3 Magnums (2 bottles equivalent, 1.5 litres each)
  • +£11.00 per case of 6 Magnums
  • +£45.00 per individually boxed Double Magnum (4 bottles equivalent, 3 litres)
  • +£60.00 per individually boxed Imperial (8 bottles equivalent, 6 litres) for Salmanazars, Balthazars, Nebuchadnezzars and Melchiors please enquire for availability and price.

Storage Options:

Wines bought en primeur won't arrive in the UK until 2026. If you do not wish to take home delivery at that point, you may wish to consider where you would like the wines shipped. Lea & Sandeman offers duty paid and in bond storage through a dedicated storage company called Elephant Storage. For more details on the terms and fees associated with storage please go to our Storage Homepage or contact our private client team for more information.