Maremma & Bolgheri

95% Sangiovese, 5% Syrah. Rocky soils, and low pH in the wines. Aged in concrete and then in bottle. Mid ruby. Savoury, lightly smoky dark-red fruit with a slight savoury/meaty quality (but clean). Smooth, gently chewy t...(read more)

Touch smoky, cherry and herb, blackberry and plum, mint and tobacco. Lovely weight in the mouth, bright, deeply fruited core, some flesh, cassis and cherries, rich tannic frame, but beautifully ripe and balanced.

50% Merlot, 20% Cab Sauv & Franc, 10% Syrah, aged in stainless steel and older oak then concrete. Black cherry, blackberry and plum fruit, good fruit density, dark and nicely delivered with chocolate and spice on the...(read more)

Cassis, mint, cherries and dark chocolate, quite a plush, elegant but concentrated feel. In the mouth it is sleek and bold, rich pure tannins, an aromatic fruit profile, cassis and cherries, dark chocolate, mint and toba...(read more)

Fermented in concrete, then aged in 100% new French oak Barrique. Deeply fragrant, some wood, but cherry flesh, blackberry and plum push through with chocolate and tobacco. Bright acid in the mouth makes you salivate, de...(read more)